Discover the superior taste and nutritional value of figs with Kozhikode fig halwa! Kozhikode fig halwa is known for its incredible taste, and it is regarded as a timeless dish that embodies the true taste of the culinary traditions of Kozhikode or Calicut.
An authentic, traditional dish made with pineapple pieces, sugar, water, corn flour, ghee, coconut oil, and sliced coconut, Kozhikode pineapple halwa is sure not to disappoint!
Homemade Rava laddu / Rava ladoo / suji ladoo is a super quick Sweet recipe that is aromatic & tastes delicious with a slight crunch that comes from roasted semolina.
Chandrakala is a very tasty and delicious Indian sweet made from Maida, Kova, Ghee, Sugar, and Dry Fruits. One of the special sweets in North India is usually made during the festivals of Diwali and Holi. Chandrakala, a deliciously fried pastry filled with khoya (mawa) is among the most delectable treats you\'ll ever come across.
Kadalai Paruppu Laddo / Chana Dal laddo is a is a super quick Sweet recipe that is aromatic & tastes delicious
