Karupatti Jangri/ Palm Jaggery Jangiri is a popular south Indian sweet prepared on festive days like Diwali.
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Karupatti Jangri/ Palm Jaggery Jangiri is a popular south Indian sweet prepared on festive days like Diwali and its main ingredient is Urad dal. Karupatti Jangri/ Palm Jaggery Jangiri is a tempting and delicious sweet dessert. No one can say no to this sweet. Karupatti Jangri/ Palm Jaggery Jangiri sweet is nothing but slightly thicker fried noodles like “crispies” using black gram batter, dipped and glazed with jaggery syrup. This delicacy appeals so inviting that you can’t stop yourself from tasting it.
Boondi is one of the traditional indian sweet which would always have a special place in the menu of any Indian festival. Boondi is a small juicy ball like sweet made with cashews, raisins and light flavors of cardamom.