Panam Kizhangu is an underground sprout of palm trees and they are mostly cultivated in Tamilnadu. Panam Kizhangu Burfi is one of the forgotten traditional snacks.

Athi Pazham Halwa , Athi Palam Halwa, Fig Halwa is a striking dessert purely made fig, milk, ghee and sugar.

Ghee Mysore Pak is the best choice of sweet serve to your guests during festivals, functions, or any other occasion.

Dry fruit laddo are rich in minerals, proteins, fibre and vitamins add to that they are tasty and delicious too. Dry fruits laddo are excellent and healthy substitute for daily crunch.

Mysore pak is a rich sweet dish prepared in Ghee, from Southern India, usually served as dessert, originated from Mysore .

Homemade Maa Laddu/ Pottukadalai urundai is a famous tamilnadu sweet especially in iyengar homes.

Homemade Rava laddu / Rava ladoo / suji ladoo is a super quick Sweet recipe that is aromatic & tastes delicious with a slight crunch that comes from roasted semolina.

Pakku Mittai is a sweet candy flavored with pan, sold in thatha kadai or patti kadai near by schools or villages.

It is usually distributed in schools during independence day, republic day and gandhi jayanthi etc.

Apart from being one of the best candies of all time, Soodam Mittai is also a favourite candy among 90\'s kids.

Jelly Mittai is the most favourite sweet of all the time and a most colorful candy with sugar toppings makes us mouthwatery.

Kamarkattu / Kalkona / Kamarkat / Coconut Jaggery Balls are one of the most renowned traditional South Indian candy that offer a taste of royalty unmatched by any other.

Pori Urundai / Puffed Rice Balls must be a nostalgic treat for everyone. Pori Urundai is a traditional South Indian sweet made with puffed rice, and jaggery and flavored with cardamom, and ginger powders. It is perfectly sweet n crispy.

Like Onion Pakoda this vazhaipoo pakoda is so crunchy and tempting. Each flower will be very crispy making us more tempting.

The flavors makes this karuvepillai karasev is good for people whom like spicy snacks.

Beetroot Karasev is a healthy indian snack is suitable for all age of family memebers.

Roasted Pepper cashew nut is a spicy and crispy snack which is healthy and delicious. These are low fat contents, it also have anti-oxidants and minerals that boost our health.

Roasted Masala cashew nut is a spicy and crispy snack.With its delicious taste cashew nuts became a favourite snacks for all. These are low fat contents, it also have anti-oxidants and minerals that boost our health.

Bombay mixture refers to a whole family of fried crispy snacks which consists of a variable mixture of spicy dried ingredients. Bombay mixture is an authentic treat of savouriness and spiciness that cannot be missed by every food enthusiast due to its exotic mix of flavors.

Ribbon Pakoda is a delicious South Indian snacks made from homemade rice flour, besan, fried gram and mild spices like chili powder and cumin. Ribbon pakoda is also called Ribbon murukku, Ribbon Pokkodam, nada pakoda, nada thenkuzhal and Ola pakoda.