Maavadu or Vadu Manga pickle is ideally prepared using special variety of baby mangos that can stay tasty for longer periods when pickled using oil and spices.
Kara Boondi is a delicious indian spicy snack. Boondi is a fried snack made from chick pea flour or besan. Kara boondi are small round pearl like fried chickpea flour balls. Kara Boondi is a savory version of boondi which can be had as such or can be used to prepare boondi raita, chaat or the famous South Indian mixture.
Homemade Maa Laddu/ Pottukadalai urundai is a famous tamilnadu sweet especially in iyengar homes.
Chandrakala is a very tasty and delicious Indian sweet made from Maida, Kova, Ghee, Sugar, and Dry Fruits. One of the special sweets in North India is usually made during the festivals of Diwali and Holi. Chandrakala, a deliciously fried pastry filled with khoya (mawa) is among the most delectable treats you\'ll ever come across.
Mysore pak is a rich sweet dish prepared in Ghee, from Southern India, usually served as dessert, originated from Mysore .
Ooty homemade plain dark chocolate are decadant, rich and abundantly tasty chocolates that anyone must try.
Onion Vadagam is also known as Onion Fryums, Vengayam Vathal or Onion Vathal.This Onion Vadagam can be an excellent side dish to any rice, be it sambar rice or rasam rice or any variety rice.
Share Love, Spread sweetness with Sweetkadai.com exotic combo box for this Diwali.
Celebrations Combo Box Details:
Laddu - 200gms | Mysorepak - 200gms | Badhusha - 200gms
Soan Papadi - 200gms | Jangiri - 200gms
Jelly Mittai is the most favourite sweet of all the time and a most colorful candy with sugar toppings makes us mouthwatery.
Maavadu or Vadu Manga pickle is ideally prepared using special variety of baby mangos that can stay tasty for longer periods when pickled using oil and spices.
Kara Boondi is a delicious indian spicy snack. Boondi is a fried snack made from chick pea flour or besan. Kara boondi are small round pearl like fried chickpea flour balls. Kara Boondi is a savory version of boondi which can be had as such or can be used to prepare boondi raita, chaat or the famous South Indian mixture.
Homemade Maa Laddu/ Pottukadalai urundai is a famous tamilnadu sweet especially in iyengar homes.
Chandrakala is a very tasty and delicious Indian sweet made from Maida, Kova, Ghee, Sugar, and Dry Fruits. One of the special sweets in North India is usually made during the festivals of Diwali and Holi. Chandrakala, a deliciously fried pastry filled with khoya (mawa) is among the most delectable treats you\'ll ever come across.
Mysore pak is a rich sweet dish prepared in Ghee, from Southern India, usually served as dessert, originated from Mysore .
Ooty homemade plain dark chocolate are decadant, rich and abundantly tasty chocolates that anyone must try.
Onion Vadagam is also known as Onion Fryums, Vengayam Vathal or Onion Vathal.This Onion Vadagam can be an excellent side dish to any rice, be it sambar rice or rasam rice or any variety rice.
Share Love, Spread sweetness with Sweetkadai.com exotic combo box for this Diwali.
Celebrations Combo Box Details:
Laddu - 200gms | Mysorepak - 200gms | Badhusha - 200gms
Soan Papadi - 200gms | Jangiri - 200gms
Jelly Mittai is the most favourite sweet of all the time and a most colorful candy with sugar toppings makes us mouthwatery.
