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Homemade Moong dal laddu / Pasi paruppu laddu is a part of South Indian tradition to make them for festive seasons to bring goodness and happiness throughout the year
Homemade Pasi Payaru Urundai dish was originated in the traditonal kitchen of iyengar home
Homemade Rava laddu / Rava ladoo / suji ladoo is a super quick Sweet recipe that is aromatic & tastes delicious with a slight crunch that comes from roasted semolina.
Homemade Maa Laddu/ Pottukadalai urundai is a famous tamilnadu sweet especially in iyengar homes.
Mysore pak is a rich sweet dish prepared in Ghee, from Southern India, usually served as dessert, originated from Mysore .
Dry fruit laddo are rich in minerals, proteins, fibre and vitamins add to that they are tasty and delicious too. Dry fruits laddo are excellent and healthy substitute for daily crunch.
Ghee Mysore Pak is the best choice of sweet serve to your guests during festivals, functions, or any other occasion.
Athi Pazham Halwa , Athi Palam Halwa, Fig Halwa is a striking dessert purely made fig, milk, ghee and sugar.
Kozhikode tender coconut halwa combines health with deliciousness. Traditionally made with rice flour, coconut, and ghee, this sweet is highly flavorful.
Homemade Moong dal laddu / Pasi paruppu laddu is a part of South Indian tradition to make them for festive seasons to bring goodness and happiness throughout the year
Homemade Pasi Payaru Urundai dish was originated in the traditonal kitchen of iyengar home
Homemade Rava laddu / Rava ladoo / suji ladoo is a super quick Sweet recipe that is aromatic & tastes delicious with a slight crunch that comes from roasted semolina.
Homemade Maa Laddu/ Pottukadalai urundai is a famous tamilnadu sweet especially in iyengar homes.
Mysore pak is a rich sweet dish prepared in Ghee, from Southern India, usually served as dessert, originated from Mysore .
Dry fruit laddo are rich in minerals, proteins, fibre and vitamins add to that they are tasty and delicious too. Dry fruits laddo are excellent and healthy substitute for daily crunch.
Ghee Mysore Pak is the best choice of sweet serve to your guests during festivals, functions, or any other occasion.
Athi Pazham Halwa , Athi Palam Halwa, Fig Halwa is a striking dessert purely made fig, milk, ghee and sugar.
Kozhikode tender coconut halwa combines health with deliciousness. Traditionally made with rice flour, coconut, and ghee, this sweet is highly flavorful.
Collection of hand-picked traditional south Indian sweets by sweetkadai.com, you might know that India is famous for its sweets and snacks. Sweetkadai.com facilitate you to buy traditional sweets from places that are very authentic and famous and delivered to your doorstep.
