Homemade Moong dal laddu / Pasi paruppu laddu is a part of South Indian tradition to make them for festive seasons to bring goodness and happiness throughout the year
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Homemade Moong dal laddu / Pasi paruppu laddu is a part of South Indian tradition to make them for festive seasons to bring goodness and happiness throughout the year.HomeMade Moong dal laddu / Pasi paruppu laddu are so nutritious with the goodness of two healthy ingredients Sesame seeds and Jaggery
In tamil nadu,Milk halwa is popular as Palkova.We know halwa is famous at tirunelveli and palkova is famous at srivilliputhur.Milk Halwa is delicious sweet which is made in tirunelveli and waiting to treat you.
Muscoth Halwa is a kind of Tirunelveli halwa made with cashew, wheat, and coconut milk. The Tirunelveli muscoth halwa will be tastier because of the content of coconut milk. This mouth-watering and lip-smacking halwa is prepared in mudalur, the area of Tirunelveli.