Pori Urundai / Puffed Rice Balls must be a nostalgic treat for everyone. Pori Urundai is a traditional South Indian sweet made with puffed rice, and jaggery and flavored with cardamom, and ginger powders. It is perfectly sweet n crispy.

Petha Sweets or white pumpkin is traditional sweet of North India. Petha is made from ash gourd vegetable (also known as winter melon or white pumpkin, or simply petha in Hindi and Urdu).

Ragi Dosa Mix Enjoy crisp healthy ragi dosas for breakfast, lunch or dinner.

Ragi Idiyappam is a healthy and filling breakfast Recipe, made with Ragi flour and little Rice flour. 

Ragi Koozh (Finger Millet Porridge), a popular and habitual porridge in Tamilnadu, especially in villages. 

Finger millet/Ragi/Keppai/ Koovaragu puttu is a popular dish in south indian states.Ragi puttu is nothing but steamed ragi flour mixed with grated coconut and jaggery/sugar

Ribbon Pakoda is a delicious South Indian snacks made from homemade rice flour, besan, fried gram and mild spices like chili powder and cumin. Ribbon pakoda is also called Ribbon murukku, Ribbon Pokkodam, nada pakoda, nada thenkuzhal and Ola pakoda.

Roasted Masala cashew nut is a spicy and crispy snack.With its delicious taste cashew nuts became a favourite snacks for all. These are low fat contents, it also have anti-oxidants and minerals that boost our health.

Roasted Pepper cashew nut is a spicy and crispy snack which is healthy and delicious. These are low fat contents, it also have anti-oxidants and minerals that boost our health.

Sattur KaraSev is a good side dish for food and a much better combination with coffee. Buy sattur karasev online and get it delivered to your home the next day. 

Seedai or Cheedai or Uppu Seedai (salted seedai) is a deep fried super crispy and flavourful roundels which has both salted and sweet version.