Homemade Moong dal laddu / Pasi paruppu laddu is a part of South Indian tradition to make them for festive seasons to bring goodness and happiness throughout the year
Athi Pazham Halwa , Athi Palam Halwa, Fig Halwa is a striking dessert purely made fig, milk, ghee and sugar.
Mini Jangiri is a truly scrumptious treat made with urad dal, saffron and juicy sugar syrup known for its melting sweetness.
Srivilliputhur Palkova is a milk based sweet which is enriched with pure milk. Srivilliputhur Palkova is known as authentic sweet of tamilnadu due to its unique taste and quality of milk available in Srivilliputhur region. Sweetkadai.com facilitates you to taste this palkova from an authentic store of Srivilliputhur.
Dry fruit halwa or Dry fruit burfi is a traditional delicacy from Kerala which is rich and nutrient dense sweet dessert with crushed nuts and fruits added to ghee, sweetening ingredient and milk.
Soan Papdi is a crisp and flaky texture Indian sweet is also called Patisa, Sohan Papdi, Soam Papdi, Sohan Halva. Soan papdi is very popular North Indian dessert dessert made with besan, flour, ghee, sugar.
