Finger millet/Ragi/Keppai/ Koovaragu puttu is a popular dish in south indian states.Ragi puttu is nothing but steamed ragi flour mixed with grated coconut and jaggery/sugar
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the delicious Maravalli Kizhangu Appalam to make your meal more delicious. It comes with the flavour and aroma of Maravalli Kilangu. It is made with regular appalam ingredients along with Maravalli Kizhangu
Weight: 500 gms
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Small Onion Pickle / Ulli Thokku / Ulli Pickle / Shallots Pickle is a It is a spicy and flavoursome pickle.