Ooty Masala tea powder or Spicy Tea Powder is very unique at its freshness 

 It is delicious in taste, excites the taste buds and provides an enjoyable treat for any tea-lover. It is a great drink generally consumed for speedy resume from tiredness. 

Ooty Green Tea is a great a refreshing drink in both hot weather and in cold weather too. 

Vatha Kuzhambu / Vatha Kulambu is a popular gravy for rice served all over South India in a traditional meal setting. 

Puliyodharai or Pulikachal or Puliyogore paste is a homemade and authentic redymade mix from iyengars home

Maavadu or Vadu Manga pickle is ideally prepared using special variety of baby mangos that can stay tasty for longer periods when pickled using oil and spices.

Narthangai or Citron or Bitter oranges are well known for their health benefits in the southern part of india.

Malli Thokku / Coriander Thokku / Kothamalli Thokku is an aromatic side dish, best combination with Idly,dosa, curd rice and plain rice

Small Onion Pickle / Ulli Thokku / Ulli Pickle / Shallots Pickle is a It is a spicy and flavoursome pickle.

Wooden Cold Pressed Ground Nut Oil / Marachekku Kadalai Ennai have been a common cooking oil in south India for the past few centuries until it was replaced by refined oils about a decade ago.

Wooden Cold Pressed Coconut Oil / Marachekku Thenga Ennai  have been used for cooking and as a Hair oil in India for hundreds of years till refined oils took over.

Wooden Cold Pressed Gingely Oil Online / Marachekku Nalla Ennai is one of the oldest oils used in India along with coconut oil.