Like Onion Pakoda this vazhaipoo pakoda is so crunchy and tempting. Each flower will be very crispy making us more tempting.
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Nei Kadalai is a simple and tasty evening snack to have with coffee or tea. It is very familiar evening snack in south India. Though simple it is a very dominant snack! it has a combination of tangy,spicy and crispy avatars imbibed within itself giving a real satiety of having a snack food! its named chatpata chana dal in Northern India and down South it’s called Nei kadalai.
Jackfruit Chips is one of the popular snack foods in Nagercoil. Made by deep frying half-ripe flesh of the jackfruit in oil that makes crunchiness. Nagercoil Jackfruit Chips are a very tasty, crispy, and healthy snack.
Thattai is the best snack among South Indian people. Everyone prefers Tirunelveli Thattai due to its unique taste. Tirunelveli thattai is so authentic that the mouth-watering snack has been a popular treat for years. Snacking on these crunchy rice cracker delicacies is always a great pleasure.
Ribbon Pakoda is a delicious South Indian snacks made from homemade rice flour, besan, fried gram and mild spices like chili powder and cumin. Ribbon pakoda is also called Ribbon murukku, Ribbon Pokkodam, nada pakoda, nada thenkuzhal and Ola pakoda.
Mixture, a lip-smacking snack is crunchy, spicy, and tangy. It is very addictive and will leave you wanting more. Tirunelveli Mixture with a cup of hot masala coffee. In Tirunelveli, all the sweet shops will serve a mixture to their customers to enjoy the completeness of eating halwa!