Theni Karumbhu Paal Thenga Mittai

Karumbhu paal thenga mittai is a simple yet delicious sweet that combines the natural sweetness of sugarcane with the delightful texture of coconut. It's a perfect treat for anyone who enjoys traditional tamilnadu sweets. It is typically small, bite-sized candy. The texture is slightly crumbly due to the sugarcane and chewy due to the coconut. The dominant flavours are the rich sweetness of sugarcane and the subtle sweetness and nuttiness of coconut. Depending on the variation, there might be a hint of nuttiness from added nuts, a subtle floral note from cardamom, or a touch of richness from ghee.