Thattai is the best snack among South Indian people. Everyone prefers Tirunelveli Thattai due to its unique taste. Tirunelveli thattai is so authentic that the mouth-watering snack has been a popular treat for years. Snacking on these crunchy rice cracker delicacies is always a great pleasure.
Roasted Pepper cashew nut is a spicy and crispy snack which is healthy and delicious. These are low fat contents, it also have anti-oxidants and minerals that boost our health.
Ribbon Pakoda is a delicious South Indian snacks made from homemade rice flour, besan, fried gram and mild spices like chili powder and cumin. Ribbon pakoda is also called Ribbon murukku, Ribbon Pokkodam, nada pakoda, nada thenkuzhal and Ola pakoda.
Navadhanya/Navathaniya Mixture is very healthy snacks made from Besan (Kadalai Mavu), Raw Peanuts, Roasted Gram (PottuKadalai), Fresh Curry Leaves, Chilli Powder, Roasted Cashew Nuts, Salt, Gingelly Oil.
Beetroot Karasev is a healthy indian snack is suitable for all age of family memebers.
Kovilpatti is famous for various types of Mittai especially the kadalai Mittai.In that lane falls the very special Seeni sev too. Seeni sev is also called as Inippu Sev in tamil.
