Krishnagiri Ragi mixture

Ragi Mixture is a healthy and flavorful snack originating from Krishnagiri, particularly popular in South India. It's a delightful combination of crispy, crunchy textures and a burst of savory and spicy flavors.  The star of the show! Ragi, also known as finger millet, is a gluten-free grain packed with nutrients like calcium, fiber, and protein. It gives the mixture a unique texture and a slightly nutty flavor. A blend of aromatic spices like cumin, coriander, chili powder, and turmeric is used to create a warm and slightly spicy flavor profile. The exact spice combination can vary depending on the recipe. The dominant texture is crispy and crunchy, with a delightful mix of shapes and sizes adding variety. The flavor profile is a delicious blend of savory and spicy, with the ragi flour providing a subtle nuttiness. The spices add warmth and a touch of heat, depending on the recipe's intensity. Ragi Mixture is a delicious and healthy snack option. It's a perfect way to satisfy your cravings while providing some essential nutrients. The combination of textures, flavors, and health benefits makes it a popular choice for people of all ages.